You will need:
- Equal parts for the sauce of 1/2 honey mustard, 1/2 honey
- Bacon
- Shrimp
Cover shrimp in sauce, wrap 1/3 slice of bacon and secure with tooth pick.
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| Prep |
Grill for about 3 minutes on each side.
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| Amy with finished product! |
Tuesday, October 5, 2010
Bacon Wrapped Shrimp
Midwest to Southwest loves guest bloggers! This one comes from Amy down in Florida, thanks Amy!
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Amy...who would have ever guessed that little girl with the chinchilla would be such a great cook! Your mom and I were remembering great times in DSM this past weekend in NOLA! So glad to see your culinary skills! Did you get them from the 'gourmet club' that came to your house every now and again!?
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